Front of Pound Cake Package — Gluten-free Classic & Moist Pound-Cake Blend

Poundcake on a plate — Gluten-free Moist and Delicous Pound Cake

Image of organic amaranth — Made with Quinoa and Amaranth

Good to you & Good for you.

Gluvana’s gluten-free blends are made with plants to give you premium nutrients.

Made with quinoa and amaranth, our Gluten-free Classic & Moist Pound Cake blend is a Smart-blend because it gives YOU control on how much sugar to add and the Nutrition Facts to inform your choice. See Nutrition facts and recipe below for details.

Did you know… that quinoa is not a grain? It’s an edible seed of a plant in the Amaranthaceae family and is an ancient staple food that is considered a complete protein. This means it contains all 9 of the essential amino acids your body needs to function It’s one of the ONLY plant-based complete proteins!

And guess what… Amaranth, the other plant in Gluvana’s flour blends, is high in the amino acid lysine, which is usually deficient in cereal grains, is high in fiber and dietary minerals such as iron, magnesium, phosphorus, copper and especially manganese. Amaranth is also a good source of antioxidants that help protect the body against oxidative stress and inflammation.

Product Details

Gluten-free Classic Pound Cake Recipe

Product Details

Gluten-free Classic Pound Cake Recipe

Good to you & Good for you.

Gluten-free Classic & Moist Pound Cake Details

Ingredients

Gluten-free Classic & Moist Pound Cake Recipe

Enjoy!

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